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in content posted in Recipe Sharing and posted by Galeigh.
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Ginger butter Noodles: ingredients: - Salt - Noodles of choice - Butter (at least 2 tablespoons) - Olive oil - Powdered Ginger - Black pepper - Garlic powder Cook your noodles to your preferences, drain then re-add to the pot that has had the butter and oil added (not too much oil) stir until the butter and oil has emulsified together (make sure the pot is on the same eye you cooked the noodles in but with the heat turned off to aid in the process) into a pseudo-sauce coating the noodles. Add the remaining seasonings and stir it all together. optional: add powdered parmesan after plating
